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RED WHITE AND BLUE VELVET CUPCAKES

grilled baby artichokes champagne vinegar white balsamic vinegar shredded napa cabbage red seedless grapes, halved 2 tbsp. oil avocado oil safflower sliced sweet onions canola or sunflower box pasta barillao organic spaghetti barilla@ proteinplus@ spaghetti rotini or barilla@ organic elbows barilla@ organic penne virgin unrefined coconut oil

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